The Enemy with Lunch & Trapiche Wines 2025: Expert Review

Are you maybe on the lookout for your next favorite wine? The Enemy with Lunch, crafted by Trapiche Winery, could very well be it! So, it’s a label that, year after year, seems to generate quite a bit of excitement, and that’s just something you’ve maybe noticed on the shelves, right? It’s almost the sort of bottle that calls to you, promising something different. In this review, we’re going to get into what makes the 2025 vintage interesting, examining the taste, the story behind the winery, and most importantly, how well it pairs with, well, lunch. Read our full review: The Enemy with Lunch Trapiche Full Review and Details. See Prices, Availability & Reserve Now (Check Availability)

A Quick Peek at Trapiche Winery

So, before we discuss “The Enemy,” let’s talk Trapiche. Trapiche, is that even on your radar? Basically, it’s an Argentine winery that’s got loads of history, all the way back to 1883! What is that all about? From their start, they’ve grown quite a bit, now standing as one of Argentina’s most recognizable wine producers. What’s kind of special here, that’s cool, is their commitment to sort of exploring different terroirs within Mendoza. Different, what is that? Mendoza, is basically the prime wine-making region in Argentina, allowing them to produce a portfolio of wines that really reflects the country’s wine diversity. Very neat, in a way.

The Alluring Name: “The Enemy”

That’s actually a great question to maybe explore, right? Who is “The Enemy,” like a movie you saw one time, you know? Well, so, reportedly, the name kind of playfully touches on, that, the friendly rivalry between two winemakers—Elias and Alejandro—about getting the perfect blend. Elias is that you?, you know, one of the creative members on the wine team. So, that conflict turned into the creation of what some might even suggest to be the exquisite wine. They’re both passionate about wine so, what is going to be?

Tasting Notes: What to Expect in 2025

As a matter of fact, the 2025 vintage could potentially deliver, you know, flavors that continue along with Trapiche’s style, so it’s not a surprise to anyone, as that is why you like it anyway. That said, you are probably not expecting too much deviation from the familiar path that is a classic Argentinian wine from Malbec varietal, are you? Anyway, with each sip, it is likely there are notes of ripe dark fruits just like blackberries and plums which intertwine in it somehow along with subtle hints, a tiny hint of chocolate and vanilla given away by the aging that has been made in oak. You want one, don’t you? Typically, the body tends to be rather medium-to-full with tannins that make you feel really comfy, almost a warm and kind of embracing feeling that basically make its end to be both rather smooth, and still very long lasting.

Pairing “The Enemy” with Your Lunch

Well then, so how should you drink your “Enemy” for lunch? First, and I’ll tell you what, don’t start without it, charcuterie goes perfectly well with this wine. Anyway you can make “the enemy” match up to grilled steak with chimichurri; actually you might even like them together so, you may discover that those pairings are actually your go-tos for casual lunches, in a way that still impresses. Don’t feel pressure when finding your wine! Find something that you may match with flavors as bold with a full profile, it can either go with the cheese like Parmesan so, or maybe Gouda to experience how their flavor enhances with your wine.

The Vintage Appeal

Typically, wine enthusiasts keep on asking themselves as vintage changes the wines in ways and its impact as a whole so, anyway vintages do have a meaning. Factors such that climates and environment may alter vintage’s taste; but if a consistent character wine’s the Enemy, vintage is somewhat, that it would have characteristics, similar through, if ever such minor difference’s ever going make itself present.

Acquire “The Enemy with Lunch”

So, ready to add “The Enemy with Lunch” into your wine collection? Getting your hand that’s perfect bottle of yours you are probably wondering so, on wine places, specialty alcohol shops may basically carry or so to allow “The Enemy,” but if online is somewhat how shopping tends to work around yourself these retailer or on shops for wine are of online nature where the convenience and chance getting yourself these unique or common finds you are exactly needing in one package! I might be looking at it wrong but these sources provide detail and on prices as well, basically finding deals makes, in my head, better decisions overall.

How “The Enemy” Stands Apart from the Others

Alright then, so you might be asking yourselves is wine named the enemy unique, or it could, more or less, simply a regular bottle; its label, background that tells you all about it or the overall Argentine winery it happens in gives it different aspects making for its stand apart with its fellow rivals is that a wine itself it tends making for it both rather conversational or approachable too is actually makes for that makes itself that’s distinct against what is of the others.